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THE ROYL TRAVE GUIDE

WELCOME TO THE ROYL TRAVEL GUIDE WHERE YOU CAN READ UP ON ALL OF OUR ADVENTURES


Featured posts:

Featured
Jan 26, 2026
✈️ DAY 1: Travel to Washington, D.C. — Touchdown & Air and Space in Virginia
Jan 26, 2026
Jan 26, 2026
Aug 10, 2025
✈️ Destination D.C.: Prepping for Takeoff with The Royl Travel Guide 🇺🇸
Aug 10, 2025
Aug 10, 2025
Jul 21, 2025
Hub-Hopping in First Class: A Thrilling Adventure Through America’s Major Airports with United Airlines (Copy)
Jul 21, 2025
Jul 21, 2025
Jul 21, 2025
The Benefits of "Hub Hopping": Why You Should Skip the Direct Flight (Hub Hopping Through America)
Jul 21, 2025
Jul 21, 2025
Jun 23, 2025
A Magical 3-4 Day Family Adventure at Walt Disney World
Jun 23, 2025
Jun 23, 2025
Apr 9, 2025
Come Sail the Open Seas
Apr 9, 2025
Apr 9, 2025
Jan 8, 2025
Where to Next? Upcoming Trips with The Royl Travel Guide in 2025
Jan 8, 2025
Jan 8, 2025
Sep 26, 2024
Our Very First Adventure Together
Sep 26, 2024
Sep 26, 2024
Sep 26, 2024
Welcome to The Royl Travel Guide
Sep 26, 2024
Sep 26, 2024

✈️ DAY 1: Travel to Washington, D.C. — Touchdown & Air and Space in Virginia

January 26, 2026

Despite a rocky start to the morning, Day 1 turned into a strong reminder of why preparation matters when traveling. What was supposed to be a smooth departure quickly changed when my original flight was canceled, forcing a last-minute reroute through Newark Liberty International Airport before continuing on to Washington, D.C.

This situation alone is exactly why I always say: get to the airport early. The earlier you arrive, the better positioned you are to confront problems head-on. When travel disruptions happen—and they will—time becomes your biggest advantage.

While working through the rebooking process, I was reminded of another key travel truth: kill gate agents with kindness. No matter how early in the day it is or what fare you paid, you may still run into someone who simply doesn’t care. Staying calm, respectful, and patient goes a long way—especially when tensions are already high around you.

That said, sometimes the smartest move is knowing how to work your airline’s mobile app. In my case, I was already at the airport—literally walking up to board—when the cancellation hit. Using the app allowed me to explore alternate routes immediately before even stepping up to the gate desk or calling customer support.

Once rebooked, I was off to New Jersey and then onward to D.C. After landing at Newark, I sprinted to the airport shuttle, transferring to a terminal on the opposite side of the airport to catch my final flight of the day. A few hours—and one or two airport cocktails—later, I finally touched down at Ronald Reagan Washington National Airport.

From there, everything fell into place.

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I headed to baggage claim, grabbed my luggage, and hopped into a black car service straight to my hotel. For this trip, I stayed at the Holiday Inn National Mall, an ideal downtown location just blocks from some of D.C.’s most iconic attractions, including the Smithsonian museums.

After checking in, I called for another black car and headed out to one of the highlights of the entire trip: the Steven F. Udvar-Hazy Center in Chantilly, Virginia.



This is where Day 1 truly came alive.

Inside the massive hangars, I explored legendary pieces of aviation and space history, including the Concorde, the SR-71 Blackbird, and the crown jewel of the collection—Space Shuttle Discovery. Seeing these icons up close puts into perspective the scale, ambition, and innovation behind America’s aviation and space programs. The sheer size of the exhibits and the way the aircraft are suspended overhead makes the experience feel immersive and unforgettable.

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After wrapping up at the museum, I headed back into the city to end the night with dinner at one of Washington, D.C.’s most iconic restaurants.

🍽️ Dinner at Old Ebbitt Grill






I closed out my first night in D.C. at the legendary Old Ebbitt Grill, located just steps from the White House at 675 15th Street NW.

Established in 1856, Old Ebbitt Grill is Washington, D.C.’s oldest saloon, known for its rich Victorian-style interior, classic cocktail program, and walls lined with taxidermy animal heads. While often mistakenly associated with FDR, these trophies are actually tied to President Theodore “Teddy” Roosevelt, reflecting his well-documented hunting and safari expeditions.

From carved wood paneling and antique mirrors to the collection of animal trophies and wooden bear memorabilia, dining here feels like stepping into living history.

Popular Menu Items

Old Ebbitt Grill is especially known for its seafood and classic American dishes:

  • Oysters on the Half Shell

  • Crab Cakes

  • Steak Frites

  • Roast Chicken

  • Classic Burgers & Sandwiches

What to Expect Price-Wise

For its location and history, Old Ebbitt Grill offers excellent value:

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  • Appetizers: $15–$25

  • Entrées: $25–$45

  • Steaks & Seafood Specials: $40–$60

  • Cocktails: $14–$20

  • Wine by the Glass: $12–$18

It’s the kind of place where locals, tourists, and politicians all cross paths—making it the perfect way to end a long first day in the nation’s capital.

Day 1 takeaway: Travel days don’t always go as planned, but with patience, preparation, and flexibility, they often turn into the most memorable part of the journey.

✈️ Destination D.C.: Prepping for Takeoff with The Royl Travel Guide 🇺🇸 →
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